Keuka Lake Wine Trail to host Viva Italia April 6, 7
March 29th, 2013Join us for a salute to Italian cuisine with a focus on simple preparation and high quality ingredients. Wineries will prepare a great variety of specialties from different regions of Italy with rich flavors enhanced by superb, food-friendly wines produced from our vineyards. Don’t miss this inspiring and satisfying food and wine event.
A preview of the event menus includes pasta e fagioli, grilled eggplant, red pepper antipasto, penne pasta with sauce rustica, rotini with sweet sausage in rose sauce, roasted eggplant cannelloni Neapolitan, chicken carbonara over linguine and Sicilian lentil soup.
