Keuka Lake Wine Trail to host Viva Italia April 6, 7

March 29th, 2013

Join us for a salute to Italian cuisine with a focus on simple preparation and high quality ingredients. Wineries will prepare a great variety of specialties from different regions of Italy with rich flavors enhanced by superb, food-friendly wines produced from our vineyards. Don’t miss this inspiring and satisfying food and wine event.

A preview of the event menus includes pasta e fagioli, grilled eggplant, red pepper antipasto, penne pasta with sauce rustica, rotini with sweet sausage in rose sauce, roasted eggplant cannelloni Neapolitan, chicken carbonara over linguine and Sicilian lentil soup.

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